Sunday, February 01, 2009

Get Your Free Wine-O-Matic

Liberace Love has arrived2

Don't Forget - Valentine's Day Is Just Around The Corner
(This Card Available At City News)
Greetings from New London,
Thank you all for making our first Dinner Event at City News a big success. Great people, great food and wine, and great conversation - take a peek at the best seat in town.

City News Dinner
Food Wine & LifeStyle of Tuscany

Many thanks to Ashley Turney and Chef Anne Haviland for a fabulous evening. Up coming City News Events will be annouced soon.

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New Events & Reminders:


The Garde Arts Center
presents
Winter Film Festival
Starts Wednesday February 11th 7:30 p.m.
FILM FESTIVAL
GARDE FILM LOGO
Oscar Time In New London
Every year the Garde Arts Center brings us Oscar nominated films on the Big Screen. Check out the schedule - save me a seat in the first row of the loge! Starts Wednesday February 11th 7:30 p.m.
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SPECIAL EVENT: He's Back.

Wednesday February 11 - 6 p.m.
Dinner with Eitenne Hugel
Only FOUR Seats Remaining.

We have been very fortunate to attract the biggest most famous names in the wine business. Eitenne is one of the most dynamic and personable guests we have ever hosted. His family has been making wine since 1639.

If you are familiar with our dinners you know they are intimate affairs and can not be compared to anything else. You will eat, drink, and hob-nob on a one-to-one basis with a wine making legend.

Seating is very limited - reserve now.
8 6 0 - 4 4 3 - 9 4 6 3
Eitenne Hugel 4 seats 2009
Having Dinner with Eitenne Hugel is an experience that will last a lifetime. Eitenne loves to serve his wine with Asian foods - here is the line up.

Menu:

Chicken Dim Sum
Shrimp with Ginger Butter
Korean Shortrib Kebab
Rack of Lamb with Hoisin ~ Orange Glaze
over Rice Noodles with Edamame and Scallion
Coconut Flan with Caramel Sauce

Wine List:
Hugel Gentil
Hugel Pinot Blanc Hugel Gewurztraminer
Hugel Grains Noble

$65 plus tax and service.


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coming soon:

2/25 German Wine Tasting with
Konrad Hahn proprietor of Von Schlenintz


3/2 Austrian Wine Dinner with Markus Huber of
Huber Vineyards

5/15 Sake Dinner with Chad Beverlin of
Vine Connections


Please Join Us Metro
The Friday Tasting - Please Join Us
Friday February 6 - 6-9 p.m. - No Charge

1 - Domaine Francois et antoine Jobard Meursault 1er Cru Pouzots 2004 $30

Domaine Francois
Chardonnay from one of the best villages in the Cotes d'Or. We bought this very well from the distributor so we can offer it for sale, not for the regular price of $80, but for only $30.
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2 - Domaine La Manarine Cotes Du Rhone 2006 $15

Domaine La ManarineDomaine La Manarine comprises 9.5 hectares of vineyards situated on what is known as the "Le Plan de Dieu".

For generations, this specific terroir has been recognized as unique. Recent research has identified the particular character of the underlying soil: a deep layer consisting of more than 60% hard limestone "galets" (large smooth pebbles). The climate is typically Mediterranean: relatively hot and dry with an average rainfall of between 600 and 800 mm per year.

The rains usually come in the form of thunderstorms in late August which provide the vines with the water necessary to finish the maturation process (which tends to shut down under stressful drought conditions). Grenache Noir is the main grape variety of the region. It performs particularly well on this type of soil and gives wines with more elegance and aroma than is otherwise common. Gilles has recently acquired one hectare of Syrah vines that will enter into the 2002 harvest which will then enable the Manarine wines to bear the appellation: Cotes du Rhone Villages Travaillan
. Order Now


3 - Domaine Monpertuis Cotes Du Rhone 2007 $16


Domaine Monpertuis
The Domaine de Monpertuis has been in the hands of the Jeune family for several generations. Each successor has added bits and pieces of vineyards to the expanding whole of the estate so that the current owner, Paul Jeune, is now the proprietor of the 10 acres of vines that are scattered amongst 32 separate parcels throughout the confines of Chateauneuf du Pape.

Jeune has the remarkable good fortune of having a majority of his vineyards planted to vines between 60 and 110 years of age.

The multiplicity of parcels spread across Chateauneuf imparts a classic character to the wines of Monpertuis, absorbing the nuances of each soil type of the appellation.
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4 - Paolo Bea Montefalco Rosso 2004 $68

Paolo Bea Montefalco Rosso
References in the archives of Montefalco, the beautiful hill town in Umbria, document the presence of the Bea family in this locality as early as 1500. This tiny estate is the classic Italian fattoria, producing wine, raising farm animals for trade and home consumption and working the land to produce olives, fruits and vegetables. To this day, the Bea family raises and produces much of what they consume on a daily basis. Paolo Bea, the senior member of the family at 72 years of age, is the guiding force behind the production of this series of intense and idiosyncratic wines. He is assisted by his two sons, Giuseppe, who farms the vineyards, and Giampiero, who assists in the vinification and is responsible for all commercial aspects of the winery.



 Paolo Bea MAPThe entire property encompasses 15 hectares: 5 of which are dedicated to the vineyards, 2 to olives, and the remainder to the fruits, vegetables and grains that are grown. Sagrantino is the predominant grape, covering 60% of the vineyard surface. The remaining 40% is planted to Sangiovese and Montepulciano, with a small parcel planted to several white varieties. The vineyards are cultivated virtually organic.
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Thank you for supporting all of our venues and special events. There are lots of things on the way - stay tuned.

Many of you will be reading this over Super Bowl Weekend - we hope you win the big pool.


Please join us. It's fun, informal and a great way to start your weekend.

AAA.

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